1.
Summer Beef Tagine
Heat a large flameproof casserole or tagine base and fry the beef for about 5 ... Add the Harissa, saffron, salt and cinnamon stick and season well with ...
2.
Belazu Balsamic onions
I love these flat onions, in delicious balsamic – but then I prefer pickled onions to sweeties. It's a Northern thing. Debora Robertson, Red magazine ...
3.
Belazu Early Harvest Extra Virgin Olive Oil Unfiltered
This unfiltered oil comes from Belazu’s own olive groves and is made from Arbequina olives grown around the village of Albages in Catalonia, Northern Spain.
4.
Belazu Balsamic Vinegar
Make a classic salad dressing by adding to extra virgin olive oil. For a low-cal alternative, our balsamic vinegar works just as well on it's own.
5.
Belazu captures the essence of the Mediterranean
Our range of delicious foods is developed with the help of small, local producers ... Pastes and Pickles · North African Foods · Special Offers; Shop Online ...
6.
Belazu Rose Harissa
Rose petals are one of over forty spices added to give this paste its unique aroma and complex, yet unmistakably spicy, taste.
7.
Butternut Squash Soup with Rose Harissa
Butternut Squash Soup with Rose Harissa. ... of Rose Harissa onto each serving along with a swirl of cream and serve. Email this recipe to a friend ...
8.
Harissa Chicken with bulger wheat, pine nut and parsley Pilaf
Harissa Chicken with bulger wheat, pine nut and parsley Pilaf. ... (Delicious Magazine) Email this recipe to a friend ...
9.
Harissa Chicken with bulger wheat, pine nut and parsley Pilaf
Harissa Chicken with bulger wheat, pine nut and parsley Pilaf. ... 40g pine nuts; 375g bulgur wheat; 600ml chicken stock, hot; 40g currants ...
10.
Belazu captures the essence of the Mediterranean
Our range of delicious foods is developed with the help of small, local producers throughout Southern Europe - including Spain, Italy, France and Morocco.
