1.
Il Forno: IMBB cake walk: Schwarzwälder Kirschtorte
Apr 20, 2004 ... I mixed up two recipes and so I baked my cake in a 26 cm ring instead ... Listed below are links to weblogs that reference IMBB cake walk: ...
2.
Il Forno: CAMPIONI DEL MONDO!
excuse this short football-themed interruption... I'm off to celebrate!...
3.
Il Forno: Salame felino
One of the musts for Easter lunch in many parts of Italy, and certainly in my family, is the antipasto of boiled eggs, salami, oil preserves, ...
4.
Il Forno: Candied orange peels or how to turn garbage into sweets
Raise your hand if you usually just throw your orange peels away. Who doesn't? It's not like you could eat them ... Candied orange peel! That's what I would do.
5.
Il Forno: Candied orange peels or how to turn garbage into sweets
Raise your hand if you usually just throw your orange peels away. Who doesn't? It's not like you could eat them ... Candied orange peel! That's what I would do.
6.
Il Forno: Charred Peppers Salad, Southern Italian Style.
A bowl full of water for cleaning your hands and knife while you peel and ... I have some yellow peppers in my garden that should be coming along in a few ...
7.
Il Forno: Hot/Cold Mairübchen salad with pancetta and pecans
I didn't even realize you could eat turnips raw. ... I can understand your concern and disappointment, though I don't necessairly share them. ...
8.
Il Forno: Catch of the day: stuffed squids, Neapolitan style
Jun 22, 2004 ... Stuffed squid are a dish common to many cuisine. There's at least one French, one Portuguese and two Spanish recipes. ...
9.
Il Forno: Bread
So why is this bread so popular (there's even a nice German blog called .... The stall was that of the bakery Panetoni, a bakery from the nearby town of ...
10.
Il Forno: Baby chef
Nov 27, 2003 ... Yes, it is exactly like it looks like, he's trying to sautee some acorns in a small pan on his cardboard stove. That little cardboard stove ...
